I usually bring a gluten, dairy and nut free dessert to family gatherings for my daughter. Coming up with something new is sometimes difficult and often I need time to test out the recipe first to make sure it is presentable once I use substitutes for everything. I think this year I will be making this gluten free Buche de Noel again. I made it for Christmas last year but I think it would work for Thanksgiving also. It was pretty easy to make and as my daughters would say “it looks fancy!” CLICK HERE to go to the original post with recipe and directions. Here are a few other good recipes I may try. Click on the titles to get to the recipes. Just use substitutes if necessary.
Gluten Free Pumpkin Bread just add a powdered sugar glaze to dress it up.
